Savory Longhorn Steakhouse Parmesan Chicken Made Simple Recipe

Imagine biting into a juicy, parmesan chicken dinner that’s easy to make and full of flavor. You can make a dish just like Longhorn Steakhouse’s famous parmesan chicken at home. It starts with marinating chicken breasts in a tasty mix, then searing and baking them with a crispy parmesan crust. With just a few ingredients and simple steps, you can enjoy a tasty parmesan chicken meal.

Introduction to Parmesan Chicken

Parmesan chicken is a beloved dish for chicken dinner recipes. It combines a flavorful marinade, a crispy parmesan crust, and tender chicken. In this article, we’ll share the secrets of Longhorn Steakhouse’s parmesan chicken recipe. We’ll also give you tips and tricks to make it at home. Whether you love easy parmesan chicken or want to try something new, this article is for you.

Key Takeaways

• You can make a restaurant-quality parmesan chicken dish at home with a few simple ingredients and easy-to-follow steps.
• The key to this recipe is the combination of a flavorful marinade, a crispy parmesan crust, and a tender chicken breast.
• Marinating the chicken for at least 30 minutes is recommended for deeper flavor.
• The recipe involves searing and baking the chicken with a crispy parmesan crust.
• You can customize the recipe to suit your tastes by using different seasonings and toppings.
• Parmesan chicken is a great option for a quick and easy dinner recipe.
• The recipe serves 4 people and has a total calorie count of 555 kcal per serving.

The Story Behind Longhorn’s Famous Parmesan Chicken

Longhorn Steakhouse is famous for its delicious dishes, and the crispy parmesan chicken is a favorite. This italian parmesan chicken dish is loved for its crispy, cheesy, and tasty flavors. Making this homemade parmesan chicken lets you enjoy the restaurant’s taste in your own kitchen.

The story of Longhorn’s parmesan chicken is interesting. It comes from traditional italian parmesan chicken cooking. The chefs at Longhorn were inspired by Italy’s rich flavors. The dish has a crispy parmesan crust, tender chicken, and a tasty marinade.

What makes this dish great are the top-notch ingredients and the chefs’ skills. Using quality parmesan cheese and fresh herbs is key. By following these tips, you can make your own homemade parmesan chicken that’s just as good as the restaurant’s.

Essential Ingredients for Perfect Parmesan Chicken

To make easy parmesan chicken, you need a few key ingredients. These include chicken breasts, Parmesan cheese, breadcrumbs, and a tasty marinade. The marinade is crucial because it adds flavor and makes the chicken tender.

Here are the essential ingredients you will need:

• Chicken breasts
• Parmesan cheese
• Breadcrumbs
• A flavorful marinade

When making simple parmesan chicken, choose high-quality ingredients. Use fresh Parmesan cheese and breadcrumbs. Adding Italian seasonings can also enhance the flavor.

With these ingredients, you can make a delicious easy parmesan chicken dish. Always pick fresh and high-quality ingredients for the best taste and texture.

Kitchen Tools and Equipment You’ll Need

To make tasty baked parmesan chicken, you’ll need some key tools. A baking dish, a skillet, and a meat thermometer are must-haves. The baking dish is for baking the chicken. The skillet helps sear the chicken for a crispy crust. The meat thermometer checks if the chicken is cooked safely.

For a healthy parmesan chicken dish, you’ll also need the right utensils. Here are some essentials:

• A chef’s knife for chopping ingredients
• A cutting board for preparing vegetables
• A spatula for flipping the chicken

Having a well-organized kitchen with the right tools can help a lot. Think about getting a digital thermometer, a Dutch oven, or a sheet pan. These can make cooking even better.

Preparing Your Chicken for Success

To make a delicious parmesan chicken, start by preparing your chicken cutlets. Marinate the chicken in a flavorful mix, then pound it to an even thickness. This step adds flavor and tenderness to the chicken. It also ensures it cooks evenly.

For a homemade parmesan chicken, use chicken tenderloins. They are more tender than chicken breasts.

Here are some tips to help you prepare your chicken for success:

• Marinate the chicken for at least 30 minutes to allow the flavors to penetrate the meat.
• Pound the chicken to an even thickness of about ¼ inch to ensure even cooking.
• Use a combination of panko breadcrumbs, flour, and cornmeal for the breading mixture to add crunch and flavor.

By following these tips, you’ll make a delicious and crispy homemade parmesan chicken. Remember, don’t overcrowd the baking rack. This prevents steaming, which can make the breading soggy. With the right preparation and cooking techniques, you’ll enjoy a mouth-watering parmesan chicken made with love and care.

The Secret Parmesan Coating Recipe

Creating delicious parmesan chicken starts with the right coating. A tasty parmesan chicken dish is perfect for many chicken dinner recipes. You’ll need parmesan cheese, breadcrumbs, and a special seasoning blend for the coating. The type of cheese you choose is key, as it brings flavor and creaminess.

Look for freshly grated parmesan with a nutty taste. Mixing it with mozzarella or ricotta can add a unique twist. The breadcrumbs should be crispy and golden. You can make them from scratch or use store-bought. The seasoning blend should include herbs and spices like basil, oregano, and garlic powder.

Here is a simple recipe for a parmesan coating:

• 1 cup grated parmesan cheese
• 1/2 cup breadcrumbs
• 1/4 cup chopped fresh parsley
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

To coat the chicken, dip it in beaten eggs and then in the parmesan mix. Press gently to stick. You can fry it in olive oil or bake it for a healthier choice. This secret coating recipe will make your parmesan chicken dishes a hit with everyone.

Step-by-Step Cooking Instructions

To make delicious easy parmesan chicken, start by marinating the chicken breasts. This step adds flavor to your dish. After marinating, remove the chicken and prepare it for breading.

You’ll need three bowls for breading: one for flour, one for eggs, and one for seasoned Italian bread crumbs mixed with Parmigiano-Reggiano cheese.

Start by coating each chicken breast in flour, then in eggs, and lastly in the bread crumb mixture. Press the crumbs gently onto the chicken to ensure they stick. Heat about ¼ cup of olive oil in a skillet over medium-high heat.

Sear the breaded chicken breasts for 2-3 minutes on each side. This will make them golden brown and crispy. After searing, place the chicken in the oven to bake until it’s cooked through.

1. Preheat your oven to the appropriate temperature.
2. Place the seared chicken breasts on a baking sheet lined with parchment paper.
3. Bake for the recommended time, or until the chicken reaches an internal temperature of 165°F.

Once the chicken is cooked, remove it from the oven and let it rest for a few minutes. Serve hot and enjoy your homemade easy parmesan chicken with your favorite sides or sauces.

Sauce and Garnish Options

Choosing the right sauce and garnish can really enhance your italian parmesan chicken. A classic marinara sauce is a great choice. It adds a tangy, slightly sweet flavor.

A good marinara sauce is key. Use canned tomatoes, garlic, and herbs. Add red pepper flakes for heat. Let it simmer for 10-15 minutes to blend the flavors.

For garnishes, try fresh herbs like parsley or basil. They add a bright, fresh taste. You can also use lemon wedges, chopped veggies, or extra parmesan cheese.

Classic Marinara Sauce

To make marinara sauce, you need canned tomatoes, garlic, and herbs. Add red pepper flakes for heat. Simmer for 10-15 minutes to mix the flavors.

Signature Herb Garnishes

Popular herbs for garnish are parsley, basil, and oregano. You can also use thyme or rosemary for a unique taste. Just chop the herbs finely and sprinkle them on top.

Plating Presentation

To make your dish look great, garnish with fresh herbs and parmesan cheese. Serve with pasta or a green salad for a complete meal. Make sure the presentation is appealing and inviting.

Serving Suggestions and Side Dishes

There are many ways to serve your baked parmesan chicken. You can pair it with different side dishes to make the meal more flavorful and nutritious. For a healthier option, try it with steamed veggies or a side salad.

Here are some tasty side dish ideas:

• Mashed potatoes
• Steamed vegetables
• Roasted vegetables
• Garlic bread
• A simple green salad

To add a special touch, try some Italian-inspired flavors. Sprinkle parmesan cheese or drizzle marinara sauce over your dish. These ideas will help you create a delicious, balanced meal.

Looking for something classic or light and healthy? There’s a side dish for every preference. So, get creative and enjoy your baked parmesan chicken with your favorite sides!

Conclusion: Mastering Your Homemade Parmesan Chicken

With the right techniques and ingredients, you can make a delicious homemade Parmesan chicken. This dish is just as good as Longhorn Steakhouse’s. Follow the steps in this article to become a pro at making simple parmesan chicken.

Make sure to check the chicken’s internal temperature and the oil’s temperature. Also, use the right oven settings. This way, you’ll get that perfect delicious parmesan chicken every time.

Start by practicing your coating and cooking methods. Don’t be afraid to try new garnishes and sauces. Soon, you’ll impress your family and friends with your homemade Parmesan chicken. Enjoy making this classic dish in your own kitchen!